When Elena Arzak found out I was coming to San Sebastian– and that it was my first time– she so kindly offered to show me her city.  The World’s Best Female Chef 2012 who is the force behind one of the world’s best restaurants, their eponymous three-Michelin-starred […]

I recently spent some time at Basque Country (my first time!) to celebrate the Guggenheim Museum’s 20th Anniversary with a Four Hands dinner by host restaurant Nerua and El Celler de Can Roca. While I was there, I made sure I ate at these *top* […]