Tag: filipino food

MANILA: What Is Goto? The Filipino Congee Cooked With Tripe!

MANILA: What Is Goto? The Filipino Congee Cooked With Tripe!

Goto is the Filipino take on congee (rice porridge) that uses beef  tripe… yes, as in the stomach lining of cows! In the Philippines, 24-hour hole-in-the-wall eatery Goto Monster, which graphic artist Jean Hill opened in the Kamagong area of Makati in 2012, does it ridiculously […]

MIAMI: Enjoy Filipino Food This June 2018 Via Andrew Zarzosa’s Yuzu at St. Roch Market (Miami Design District)

MIAMI: Enjoy Filipino Food This June 2018 Via Andrew Zarzosa’s Yuzu at St. Roch Market (Miami Design District)

Hi everyone! My events platform Cross Cultures’ (yes, it has its own website now!) first event for 2018 is also our first… in the United States of America!!! This month, in Miami, Florida, we are working with one of the nicest, humblest chefs– the very talented Andrew Zarzosa of Yuzu […]

How Cross Cultures Brought The Philippine Lechon To Singapore– With Pepita’s Kitchen and Horse’s Mouth

How Cross Cultures Brought The Philippine Lechon To Singapore– With Pepita’s Kitchen and Horse’s Mouth

One of my 2017 highlights was bringing our Filipino cuisine– specifically, lechon (suckling pig) to Singapore, with my events platform, Cross Cultures, along with the Philippines’ Lechon Diva, Pepita’s Kitchen (headed by Dedet dela Fuente), and our partner in the Lion City, Horse’s Mouth (headed by Russell […]